Ferme des Causses is located in Le Caylar (34), in the Larzac foothills.
You'll find products from their livestock at the farm. A herd of Aubrac suckler cows, and a herd of Prim?holstein and Montbéliarde dairy cows. The milk is processed on the farm into cheese, yoghurt and other products.
Documents
Address
Route de Saint-Pierre
34520 LE CAYLAR
GPS coordinates : 43.86087 / 3.32225
Means of communication
- Cell phone : +33 6 95 95 46 17
- Email address : gaecducausse@gmail.com
- Website (URL)
Open
from 01/01/2024 to 31/12/2024
Rates
Payment possibilities
- Cheques and postal orders (F)
- Cash
Spoken languages
Groups
Reception of groups : no
Products
- Cow cheese
- Yogurt and cream desserts
- Bovine meat
Near
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Rain
10°C
Opening time
Open all year
- January to March : tuesday to saturday 9;30am-12am & 3pm - 5pm
- April, May, June & September : tuesday to saturday 9;30am-1pm & 2pm - 8pm
- July, August : Open everyday 9:30am-1 pm & 2pm - 6pm
- October, November & December : tuesday to saturday 9.30am-12am & 3pm - 5pm
Closed on 1st of November, 25th of december & 1st of january
